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دراسة احلال النتريت بمسحوق بذور الاناتو في الصفات النوعية والحسية والميكروبية لنقانق اللحم البقري المبرد == Study of the Replacement of Nitrite by Annatto Seeds Powder in Quality, Sensory, Microbial Characteristics for Cold Beef Meat Sausage
Author name:
عبد الرحمن عدنان محمد
Supervisor name:
اميرة محمد صالح الربيعي
General topic:
Agricultural sciences
Specific topic:
Zoology
Degree:
Master
University:
University of Baghdad - College Of Agricultural Engineering Sciences - Department Of Animal Production
Language:
Arabic
University location:
Baghdad
First pages:
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