تاثير المستخلصات المائية والكحولية لنبات الشفلح على فعاليتي انزيم الفا - امليز والبكتريا == Effect of watery and alcoholic extracts of Capparis Spinosa plant on - amylase and bacterial activity
Author name:
مروه حامد ظاهر
Supervisor name:
جواد كاظم مريح
General topic:
Chemistry
Specific topic:
Chemistry
Degree:
Master
University:
Al-Muthanna University - College Of Science - Chemistry Department
