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دراسة الفعالية المضادة للاحياء المجهرية لبعض انواع التوابل في حفظ اللحوم == A study The antimicrobial activity of the some spices in meat preservation

Author name: ابراهيم عبد الرسول عبد الزهرة
Supervisor name: فلاح حسن عبد اللطيف
General topic: Veterinary Medicine
Specific topic: Public Health
Degree: Higher Diploma
University: University of Al-Qadisiyah - College Of Veterinary Medicine - Department Of Public Health
Language: English
University location: Qadisiyah
First pages: T60248 - p.pdf
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