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انتاج اغشية رقيقة قابلة للاكل من نشا الذرة البيضاء المحلية ودراسة خصائصها النوعية == Production of Edible Thin Films from Starch of some Local Sorghum Varieties and Study Their Quality

Author name: زهراء احمد مهدي
Supervisor name: علي احمد ساهي | الاء غازي الهاشمي
General topic: Agricultural sciences
Specific topic: Food
Degree: Master
University: University Of Basrah - Faculty Of Agriculture - Department Of Food Sciences And Biotechnology
Language: Arabic
University location: Basrah
First pages: 31T653 - p.pdf
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