دراسة الفعالية المضادة للاحياء المجهرية لبعض انواع التوابل في حفظ اللحوم == A study The antimicrobial activity of the some spices in meat preservation
Author name:
ابراهيم عبد الرسول عبد الزهرة
Supervisor name:
فلاح حسن عبد اللطيف
General topic:
Veterinary Medicine
Specific topic:
Public Health
Degree:
Higher Diploma
University:
University of Al-Qadisiyah - College Of Veterinary Medicine - Department Of Public Health
Language:
English
University location:
Qadisiyah
First pages:
T60248 - p.pdf
