انتاج اغشية رقيقة قابلة للاكل من نشا الذرة البيضاء المحلية ودراسة خصائصها النوعية == Production of Edible Thin Films from Starch of some Local Sorghum Varieties and Study Their Quality
Author name:
زهراء احمد مهدي
Supervisor name:
علي احمد ساهي | الاء غازي الهاشمي
General topic:
Agricultural sciences
Specific topic:
Food
Degree:
Master
University:
University Of Basrah - Faculty Of Agriculture - Department Of Food Sciences And Biotechnology
Language:
Arabic
University location:
Basrah
First pages:
31T653 - p.pdf
